Contributed by: New York State Alternative Assessment in Science
Project (NYSED)
1996 Administration
Task: At this station, you will find out which of several
food samples contain fats in the form of oils.
Materials:
- 6 brown paper squares
- 4 food samples
- dropper bottle with oil
- dropper bottle with water
- waste cups
- paper towels
- data sheet
- bag samples A and B
Directions:
- Place one brown paper square below the dropper bottles and
the foods on your data sheet.
- Place one drop of water on a brown paper square.
- Describe what happened to the brown paper square with the drop
of water.
- Place one drop of oil on a brown paper square.
- Describe what happened to the brown paper square with the drop
of oil.
- Gently rub each of the foods against a brown paper square.
- Using the information from your paper squares, determine which
food samples contain oil.
- According to your tests, write the names of the food samples
that contain oil in the space below.
- What evidence from the paper squares did you use to determine
which of the food samples contain oil?
- Look carefully at the bag samples marked A and B. In the space
below, explain why you think potato chips could be sold in bag
type A and not bag type B.
- When you are finished making observations, throw the brown paper
squares that you used for testing in the waste cup.
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